Pork Hock

Our 100% free-range Berkshire pork hocks are a flavour-packed, slow-cooking favourite. Raised on open regenerative pastures and completely antibiotic- and chemical-free, our pigs grow naturally and develop the rich depth of flavour Berkshire pork is known for.

Choose Fresh for tender braises, slow roasts, soups and nourishing stocks, or Smoked for an aromatic, savoury boost that transforms any dish. Both styles reward long, gentle cooking—melting into buttery meat while the skin becomes wonderfully gelatinous.